WELCOME TO
At O'Gumbo Southern Cuisine, we're passionate about bringing the flavors of the South to your table. With a dedication to authenticity and quality, we craft each dish with care, using time-honored recipes and the finest ingredients.
Bringing the flavors of the South with authentic gumbo, seafood boils, Cajun pasta & more.
WHAT WE OFFER
Meet our chefs
O’Gumbo Southern Cuisine was established in Hattiesburg, MS by owners Rodney O. Fairley and his wife Monique Fairley. We started cooking Gumbo for family and friends from our home. After so many great reviews, we started going out to pop-ups at local culinary events, we quickly gained notoriety for our Seafood Gumbo. We bought our first food truck in January 2024. Since then we have served over 1,000 + bowls of Gumbo and thousands of our southern cuisines.
customer reviews
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"The gumbo was great!! 10/10"
-Pamela
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"you gotta taste it to believe it"
-Joe Lewis
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"Awesome food and service 10/10!"
-Valia S. Edwards
Basket of fried seafood including golden fried shrimp and fish fillets with crinkle-cut fries and a lemon wedge garnished with parsley.
Fried catfish fillet and shrimp, crinkle-cut French fries sprinkled with herbs, and a lemon wedge.
Dish of Fried Green Tomatoes topped with O'Gumbo's Creamy Cajun Sauce.
A bowl of Seafood Gumbo and rice, garnished with parsley on a wooden serving board.
A plate of fried shrimp poboy sandwich with French fries.
A plate of O'Gumbo's Smash Burger with French fries, a cheeseburger with a beef patty, lettuce, mayonnaise, and pickles, served on a bun, with a window and green outside view in the background.
Bowl of loaded French fries topped with shredded cheese, chopped green onions, and creamy cajun sauce
Plate of fried catfish fillets with French fries and a small garnish of parsley on a wooden cutting board near a window.
Three bottles of O'GUMBO Southern Cuisine flavored lemonade on a table, with peach, passion fruit, and strawberry flavors.
Grilled lamb chops on a bed of pasta with cheese and herbs, served in a pan.



